Folic acid is an essential nutrient found in various foods, crucial for DNA synthesis and cell function. Here are some common sources to help you meet your daily requirements.
Supplements
Daily supplements are advised when you cannot meet your body’s naturally required folic acid needs through your diet. This is especially important before and during pregnancy to prevent NTDs. These supplements usually contain 400 to 800 micrograms of folic acid. After assessing past medical reports, your doctor will determine your dose.
Today, many vitamins available in folate, like 5-MTHF, are sold as natural. These are not the same as the folate present in fortified foods. So, speak to your doctor before consuming them.
Fortified foods
These foods don’t have naturally occurring vitamins and minerals but are fortified with essential nutrients to meet the needs of your changing body. These products are labelled as ‘enriched’ and include a wide variety of options like flour, bread, rice, and even breakfast cereals.
To ensure you are getting enough folic acid, include a combination of supplements with fortified food in your pregnancy diet.
Folic Acid-Rich Foods for Pregnancy
Here are some food options that are rich in folic acid:
- Legumes: The seeds of a plant, legumes, are an excellent source of folate. These include foods like beans (rajma, chana), peas (white and green matar), and lentils (dals).
- Eggs: If you are a non-vegetarian, having an egg daily, can boost your folate and nutrient intake.
- Greens: Leafy greens like spinach(palak) and moringa (drumstick) leaves are a good source of folic acid. Add it to your dals, pasta sauces, and soups to increase your daily intake.
- Vegetables: Cruciferous vegetables like cabbage and broccoli are rich in folate. You can steam them with garlic, salt, and pepper or eat them as a traditional sabzi. Lady's finger or okra (bhindi), a more traditional option, is another good source of folic acid. Plus it is available all year long.
- Whole grains: Love your good old fibre? Try including grains like broken wheat (upma, poha), millets (ragi), and barley (jau) in your diet. Not only are these rich in nutrients and folate, but less processed than maida and plain whole wheat flour (atta).
- Fruits and nuts: Citrus fruits like oranges, mosambi, and lemons are rich in folate. You can eat the fruit or drink its juice. Nuts like peanuts and sunflower seeds also pack a good dose of folic acid and make excellent munching snacks.
Folic Acid Supplement Recommendations
Though folic acid or folate is found in many foods, is it enough? If you are trying to conceive or are already pregnant, you need enough folic acid to help your body grow a baby. It is essential for the baby’s neural development.
Besides including a wide variety of healthy folate-rich foods like vegetables, fruits, nuts, and seeds, supplements are a must. They are an easy way to boost your folate consumption and improve overall health.