Reffron Tablet is used to prevent eye diseases and maintains eye health. This supplement is an antioxidant that prevents eye damage caused due to such free radicals and maintains the healthy functioning of the eye. Lutein and Zeaxanthin are the carotenoids that filter the high-energy blue light exposed to the eye.

• Lutein is a carotenoid (plant pigment) with anti-inflammatory properties. It is also an antioxidant and ensures better vision and eye health. 
• Zeaxanthin is a carotenoid that protects the eyes from damage caused due to high-intensity light, such as ultraviolet rays and oxidation. It protects the vision cells and aids in slowing down the degeneration of the eye’s macula (part of the retina at the back of the eye).
• Vitamin C is an antioxidant that prevents cell damage in the ocular tissues. It also boosts the immune system.
• Vitamin E (Tocopherol) is an antioxidant that lowers the risk of vision problems like cataracts and ARMD.
• Zinc protects against macular degeneration, night blindness, cataract, optic nerve damage, and cloudy cataracts.
• Copper is essential for the development of eye connective tissues. It reduces the progression of macular degeneration and maintains retinal health.

Swallow it as a whole with a glass of water. Do not try to break/crush/chew it.

Side effects

Reffron Tablet is usually safe to consume and has no side effects.

• Before starting this supplement, let your doctor know if you have any medical history.
• Keep the medicine out of reach of children and pets. 
• Store in a cool, dry place, protected from direct sunlight and heat.

FAQ

Question: What is the use of Reffron Tablet?

Answer: Reffron Tablet is a supplement to improve eye health and vision. It prevents cell damage and reduces inflammation in the eye. 

Question: What are the best natural supplements for lutein and zeaxanthin?

Answer: Along with over-the-counter nutritional supplements, you can opt for foods rich in lutein and zeaxanthin to improve your eye health and vision. Such foods include spinach, Swiss chard, kale, parsley, pistachios, Brussels sprouts, broccoli, asparagus, lettuce, carrots, summer squash, pumpkin, and green peas. Fruits like kiwi, oranges, and grapes are also rich in these carotenoids.

Question: Can I take this medicine with antibiotics?

Answer: Zinc may decrease the absorption of antibiotics, thereby reducing their effectiveness. Maintaining at least an hour gap between this medicine and other antibiotics is advised.