Key Ingredients
Sudh Parad, Sudh Gandhak, Abhrak Bhasm, Karpura (Cinnamomum Camphora), Bang Bhasm, Tamra Bhasm, Loha Bhasm, Jeeraka (Cuminum cyminum), Vriddhadaruka (Argyreia nervosa), Ikshura Beej (Hygrophilla auriculata), Bala (Sida cordifolia), Markati (Mucuna Pruriens), Ativisha (Aconitum heterophyllum), Jatiphala – Nutmeg (Myristica fragrans), Lavanga (Syzygium aromaticum), Hemp Seeds, Vidarikand (Pueraria tuberosa), Shatavari (Asparagus racemosus), Shvetasarja (Vateria indica), Yamanika (Trachyspermum ammi)