Casto-D 60 Softgel Capsule belongs to the class of 'Vitamins', primarily used to treat low blood calcium levels. Casto-D 60 Softgel Capsule effectively treats various conditions in the body like Vitamin D deficiency, osteoporosis (weak and brittle bones), hypoparathyroidism (parathyroid glands make low levels of calcium in the body), latent tetany (a muscle disease with low blood calcium levels) and rickets or osteomalacia (softening or deforming of bones due to lack of calcium). Vitamin D deficiency occurs when your body has low Vitamin D levels and is caused by inadequate nutrition, intestinal malabsorption, or lack of sunlight exposure.

Casto-D 60 Softgel Capsule contains Cholecalciferol, a form of vitamin D. It promotes the absorption of calcium, phosphates, and Vitamin A from different organs and helps maintain overall health.

Take Casto-D 60 Softgel Capsule as advised. Your physician will decide the dosage based on your medical condition. Casto-D 60 Softgel Capsule is likely safe to consume. In some cases, it may cause side effects like constipation, increased blood calcium levels, increased calcium levels in urine, vomiting, and nausea. These side effects do not require medical attention and gradually resolve over time. If these side effects persist, please consult your physician immediately.

Tell your physician if you are allergic to Casto-D 60 Softgel Capsule. Pregnant or breastfeeding women should consult their physician before taking Casto-D 60 Softgel Capsule. Higher doses of Vitamin D than the recommended daily dose should be used in pregnant women only when advised by the doctor. Casto-D 60 Softgel Capsule passes into the breast milk. Hence, breastfeeding mothers need to seek medical advice before starting Casto-D 60 Softgel Capsule. Casto-D 60 Softgel Capsule is safe to use in children when recommended by the paediatrician. Casto-D 60 Softgel Capsule should be used with caution in hypercalcemia, renal impairment, heart diseases, kidney stones and hypervitaminosis D (having too much vitamin D).

Casto-D 60 Softgel Capsule is used to treat low blood calcium levels. It effectively treats various conditions in the body like Vitamin D deficiency, osteoporosis, hypoparathyroidism, latent tetany and rickets or osteomalacia. Casto-D 60 Softgel Capsule contains Cholecalciferol (Vitamin D3). Cholecalciferol is a steroid hormone produced in the skin when exposed to ultraviolet light or obtained from food sources. It is a provitamin that is converted into a vitamin after intake. It helps maintain blood calcium and phosphorus levels and mineralization of bone. Casto-D 60 Softgel Capsule is also used in treating familial hypophosphatemia (a group of rare inherited disorders characterized by impaired kidney conservation of phosphate and, in some cases, altered vitamin D metabolism).

• Constipation
• Increased blood calcium levels
• Increased calcium levels in urine
• Vomiting
• Nausea
• Chest pain
• feeling short of breath

Tell your physician if you are allergic to Casto-D 60 Softgel Capsule. Pregnant or breastfeeding women should consult their physician before taking Casto-D 60 Softgel Capsule. Higher doses of Vitamin D than the recommended daily dose should be used in pregnant women only when advised by the doctor. Casto-D 60 Softgel Capsule passes into the breast milk. Hence, breastfeeding mothers need to seek medical advice before starting Casto-D 60 Softgel Capsule. Casto-D 60 Softgel Capsule is safe to use in children when advised by the doctor. Casto-D 60 Softgel Capsule should be used with caution in hypercalcemia, hyperparathyroidism, renal impairment, electrolyte imbalance, heart diseases, kidney stones and hypervitaminosis D (having too much vitamin D).

• CHOLESTYRAMINE
• CARBAMAZEPINE
• PHENOBARBITAL
• DOXYCYCLINE
• NEOMYCIN
• CHLORAMPHENICOL
• ALENDRONATE SODIUM
• LEVOTHYROXINE
• HYDROCHLOROTHIAZIDE
• DIGOXIN

• Include dairy products like milk, yoghurt, cheese or milk-based custard in your diet.
• Eat a serving of broccoli, cabbage, spinach, and other green leafy vegetables daily.
• Include the best dietary sources of vitamin D, such as fish liver oils and vitamin D–fortified milk.
• Snack on calcium-rich nuts like Brazil nuts or almonds. 
• Sprinkle sesame seeds over your food, vegetables and salads. Sesame seeds are high in calcium.
• Avoid or reduce the intake of caffeine, soft drinks and alcohol that inhibit calcium absorption.
• Replace the meat with tofu or tempeh for extra calcium in your food.