Key Ingredients
Abhrak Bhasm, Sudh Parad, Sudh Gandhak, Karpura (Cinnamomum Camphora), Javitri (Myristica Fragrans), Jaiphal – Nutmeg Myristica Fragrans, Sudh Datura Beej, Sudh Bhang Beej (cannabis Sativa), Vitarikand (pueraria tuberosa), Sharavari (Asparagus Racemo- sus), Nagabala – Snake Mallow (Sida Veronicaefolia), Atibala (Abutilon inticum), Gokshuru (Trubulus terrestris), Jalavetasa Beej – Indian Willow (salix tetrasperma), Processed with Juice of Nagarvel Paan (Beetle Leaf) (Piper Betel)